Recipe Report

For today's Recipe Report, I'm sharing my mom's homemade spaghetti sauce. It's DELICIOUS! It's a bit time-consuming, but it's totally worth the wait. Here it is:

I substitute the sugar for something like Splenda or Truvia to make it lighter. It still tastes exactly the same! I figured it out to be about 2 points per serving (enough sauce to coat 2 cups of pasta). Not bad at all on the points scale!

6 days until Weigh-In Wednesday!